At Familydeli, we love supporting our British businesses! Atkins & Potts is 100% British, using resources from UK! They concentrate their effort in producing great sauces, gravies, dips and syrups in total respect of people with allergies and intolerances.
Best quality hollandaise sauce by Atkins & Potts, with a hint of mustard for a nice kick. Hollandaise sauce for two, in a romantic meal, best with poached salmon,baked turbot which is white fish or with vegetable like broccoli, asparagus or for a quick bacon cheese and scrambled eggs sandwich or even crab.
This tasty and creamy hollandaise sauce won the great taste award both in 2008 and 2014. Suitable for vegetarians & gluten free.
Produced in Newbury, England since 2005.
- Suitable for Vegetarians
- Naturally Gluten Free
- Won Great Taste Awards in 2008 & 2014
Sunflower Oil, Water, Butter (16%)(contains Milk), Free Range Pasteurised Egg Yolk (7%)(Egg Yolk, Salt), Sugar, White Grape Vinegar, Concentrated Lemon Juice (1%), Salt, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Natural Colour: Beta Carotene, Stabiliser: Xanthan Gum, Acidity Regulator: Lactic Acid, Preservative: Potasium Sorbate
For allergens, see ingredients in bold
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.