At Familydeli, we LOVE supporting our British businesses! Atkins & Potts is 100% British, using resources from UK! They concentrate their effort in producing great sauces, gravies, dips and syrups in total respect of people with allergies and intolerances.
Produced in Newbury, England since 2005.
Gluten free, dairy free mayonnaise with added wasabi. Tasteful and spicy.
Suitable for Vegetarians
- Naturally Gluten Free
- Dairy Free
- Won Great Taste Gold Award 2013
Rapeseed Oil, Free Range Pasteurised Egg Yolk (10%)(Egg Yolk, Salt), Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Water, Prepared Horseradish (Horseradish, Water, White Vinegar, Rapeseed Oil, Sugar, Iodised Salt, Thickener: Guar Gum, Acidity Regulators: Citric Acid and Sodium Acetate, Antioxidant: Sodium Metabisulphite (contains sulphites)), White Grape Vinegar (3%), Horseradish Powder, Wasabi Powder (2%) (Horseradish, Mustard, Wasabi), Sugar, Concentrated Lemon Juice, Natural Colours: Spirulina Extract, Turmeric Extract
For allergens, see ingredients in bold
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.