autumn black sheep ale chutney by Fruity Kitchen is made in Yorkshire in small batches, using traditional methods.
This red fruity autumn chutney accompanies well with all of your favourite dishes, from roast dinner to a humble slice of rustic toasted bread.
Dairy free, vegan & vegetarian friendly.
- Egg Free
- Suitable for Vegans & Vegetarians
- Made in England
Typical Values Per 100G
Plums, malt vinegar (GLUTEN BARLEY), apples, British sugar, sultanas, black sheep ale (GLUTEN BARLEY WHEAT), salt, paprika, cinnamon, ground garlic, black pepper, curry powder (CELERY, MUSTARD), ground ginger, mixed spice
For allergens, see ingredients in BOLD
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.
Please keep in a cool dry place and once opened consume within the best before date.
About the Brand
Fruity Kitchen's jams, chutneys, relishes, marmalades, curds and more are all handmade in Yorkshire. They produce them in small batches using traditional methods.