Made with fresh lemons and salty capers for a vibrant refreshing flavour. Add dimension to all your dishes. Fabulous on a humble, thick slice of toasted bread.
- Made in UK
- Recyclable
- Won Great Taste Award 2019
Nutritional Info
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Typical Values Per 100G
Energy - 1086kJ / 265kCal
Fat - 27.2g
(of which) Saturates - 4.5g
Carbohydrates - 2.7g
(of which) Sugars - 0.4g
Fibre - 2.2g
Protein - 0.9g
Salt - 3.5g
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Ingredients
Pitted Green Olives (70%), Sunflower Oil, Capers (7%), Preserved Lemons (6%), Salt, Garlic Purée (2%), Black Pepper
Attention please:
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.
Directions
This green olive tapenade is great by itself - spread it on toasted bread or crackers. Use it as a pizza topping or stir it into pasta, gnocchi or rice. Even add it to grilled fish.
Storage
Once opened, keep refrigerated for up to 4 weeks.
Recycling Info:
Jar - Glass, Widely Recycled.
About the Brand
George and Adam (Belazu owners) met in 1979 by sharing a desk together on their first day of secondary school and have been best mates ever since.
Their passion for high quality and authentic ingredients made them start their own company and they immediately got the respect and recognition they deserve and many renowned customers including Raymond Blanc at Le Manoir aux Quat' Saisons himself stocks their products up and does that regularly, since 1992.
74 Long Drive
Greenford,
Middlesex, UB6 8LZ
