Founded by the hard working couple Paula & Jon Briscoe from York. After meeting at University in 1993, they formed an incredible bond in both life & business.
After opening successfully not one but 3 pubs/restaurants, they decided to go all in and create their first line of jellies which we love!
Briscoe’s Artisan jellies are completely different from those which are commercially produced. Traditional jelly making delivers a clearly unique result beautiful in both presentation and taste.
The time-honoured traditional techniques used create a soft and clear set product with a unique ability to preserve flavour, lending itself to many more uses than most people would ever believe.
Spread on toast,any bread & bagels, on rice cakes, for sandwiches and alike, dip, mix, combine with cheeses, gravies and anything you can think of!
Add them as a last ingredient as healthy glaze for chicken, salmon, vegetables and even donuts! Brush on your handmade cakes! This is a real multi-use sensationail jelly!
- Suitable for Vegans & Vegetarians
- Nut & Peanut FREE
- Naturally Gluten Free
- Satisfying Texture
- Dairy Free
- Egg Free
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.