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Sinful Cinnamon Jelly, Briscoe's Artisan Jellies (130g)

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This apple and cinnamon jelly is one of the many different artisan jellies that Briscoes have crafted in Yorkshire. Because of its versatile flavour, you can use it with both sweet and savoury foods.

  • Made in UK
  • Recyclable
  • Satisfying Texture

Nutritional Info

      • Suitable for Vegans & Vegetarians
      • Nut & Peanut FREE
      • Naturally Gluten Free
      • Dairy Free
      • Egg Free

      - - -

      Typical Values per 100G

      Energy - 1,194.1kJ / 279.2kCal

      Fat - 0.1g

      (of which) Saturates - 0.0g

      Carbohydrate - 69.8g

      (of which) Sugars - 69.5g

      Protein - 0.1g

      Salt - 0.0g

       

      Ingredients

      Bramley Apples, Water, Sugar, Cinnamon, Citric Acid

      made on a site that handles milk, eggs, cereals containing gluten, soya, mustard, celery, fish and sulphur dioxide


      Attention please:

      We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.

       

      Directions

      Spread this cinnamon jelly on warm toast, stir it into porridge, have it with croissants or pancakes. Alternatively, you can also have it with savoury foods such as cooked ham or cheeses.


      When using in cooking (glazing vegetables, or in a stir fry), always add at the very end so not to burn the jelly / caramelise the sugar.

       

      Storage

      Store in a cool, dry place. Once opened, keep refrigerated and consume within 6 weeks.


      Recycling info:

      Jar - Glass, Widely Recycled.


      About the Brand

      The owners Paula and Jon first met at University in 1993. By 2005 they opened three pub restaurants including The Jolly Farmers which is a multi-award winning pub, eatery and Farmshop. Their priority is a better environment as in 2006 they launched an initiative to reduce waste by getting customers to give them their excess home-grown fruit and vegetables. With an abundance of apples collected, Paula started experimenting and Briscoe's Artisan Jellies was born. After selling their pubs in 2015, they concentrated their efforts on developing their handmade artisan jellies using time-honoured traditional methods.

      Unit 9/16
      Green Park Business Centre
      Goose Lane
      York, YO61 1ET

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