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Cannelloni, Garofalo (250g)

Description

Garofalo started in 1789 in Gragnano, Metropolitan City of Naples, Italy. They choose only the best wheat in the world for all their products. Known in over 60 countries, Their pasta is a trip of excellence as they invented new shapes of pasta. They are masters in innovation & creativity.

Cannelloni garofalo, great for filling with both meat and vegetables, then over baked.250g will be enough for the whole family. Garofalo cannelloni are suitable for both vegan and vegetarians.

  • Dairy Free

  • Nut & Peanut FREE

  • Egg Free

  • Suitable for Vegetarians & Vegans

Ingredients:

Durum Wheat Semolina, Water

For allergens, see ingredients in Bold | May contain traces of egg and soybeans

 

Attention please:

We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.

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