Here the free from chocolate digestive cookies that are made out of oat flour by Prewetts. Award winning biscuits made for people with allergies. Please be aware this has whole milk.
Started in 1936, they soon made history back then with their homemade recipe for ginger parkin, that Frederick thought was too good to keep for himself.
- Suitable for Vegetarians
- Gluten Free
Gluten Free Oat Flour, Milk Chocolate (24%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Sugar, Vegetable Margarine (Vegetable Fat, Vegetable Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid)), Cornflour, Soya Flour, Golden Syrup (Invert Sugar Syrup), Raising Agent (Sodium Bicarbonate), Flavouring, Salt
For allergens, see ingredients in Bold | May contain nuts
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