Gluten Free Soy Sauce, Tamari, Kikkoman (250ml)
is backordered and will ship as soon as it is back in stock.
Nutritional Info
Typical Values Per 100
Energy 240kJ / 57kCal
Fat - 0g
Saturated Fat - 0g
Carbohydrate - 2.0g
Sugars - 0g
Protein - 10g
Salt - 16.4g
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Ingredients
Water, Soybeans, Salt, Spirit vinegar
For allergens, see ingredients in bold
Attention please:
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.
Directions
Pour over your favourite meat or vegetables, then cook or pour over after cooking for adding flavour.
Storage
Store away from direct sunlight in a cool dry place or in the refrigerator. Once opened please take care to consume within the best before date shown on the packaging.
Recycling Info:
Bottle - Glass, Widely recycled all over UK.
About the Brand
Kikkoman is the most big food japanese manufacturer in the world, responsible for introducing soy sauce in the west side of the globe. Founded in 1603 by the japanese families Mogi and Takanashi. Today there are other business families involved in the Kikkoman business.
