Garofalo started in 1789 in Gragnano, Metropolitan City of Naples, Italy. They choose only the best wheat in the world for all their products. Known in over 60 countries, Their pasta is a trip of excellence as they invented new shapes of pasta. They are masters in innovation & creativity. Taste Italy in this gluten free dairy free pasta sauce from Napoli.
- Suitable for Vegans & Vegetarians
- Gluten Free
- Dairy Free
Tomato (72.5%), Red Wine (7%), Tomato Paste, Sunflower Oil, Carrot, Celery, Salt, Onion, Maize Starch, Extra Virgin Olive Oil, Garlic, Spices
For allergens, see ingredients in Bold
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.