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Napoletana Pasta Sauce, Garofalo (310g)

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Taste Italy in this gluten free dairy free pasta sauce from Napoli.

  • Recyclable
  • Easy To Use
  • Made with 100% Italian tomatoes

Nutritional Info

  • Suitable for Vegans & Vegetarians

  • Suitable for Diabetics

  • Nut & Peanut FREE

  • Gluten Free

  • Dairy Free

  • Egg Free

- - -

Typical Values Per 100G
Energy 287kJ / 69kCal
Fat 5.0g
(of which) saturates 0.6g
Carbohydrate 5.1g
(of which) sugar 4.1g
Protein 1.3g
Salt 1.2g


Tomatoes 64% (diced tomatoes, sieved tomatoes, tomato juice), sunflower oil, red wine, onion, carrots, extra-virgin olive oil, celery, black pepper, rosemary, bay leaf, acidity regulator

For allergens, see ingredients in Bold


Attention please:

We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.


Simply heat the sauce up and add to a plate of pasta.



Store in a cool, dry place.


Recycling Info:

Jar - Glass, widely recycled.


About the Brand

Garofalo started in 1789 in Gragnano, Metropolitan City of Naples, Italy. They choose only the best wheat in the world for all their products.

Known in over 60 countries, Their pasta is a trip of excellence as they invented new shapes of pasta. They are masters in innovation & creativity.

Via dei Pastai, 42
80054 Gragnano (NA) Italia

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