This organic wholegrain mustard has a pungent, strong somewhat sweet-bitter taste making it perfect for cheese, meat and sandwiches. Organic.
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BPA FREE Packaging
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100% Certified Organic
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Made in UK
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Recyclable
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Source of Fibre
Nutritional Info
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Typical Values |
Per 100g |
Energy |
656kJ/157kcal |
Fat |
11g |
(of which) saturates |
0.6g |
Carbohydrates |
6.2g |
(of which) sugars |
3.4g |
Fibre |
3.6g |
Protein |
7.5g |
Salt |
3.39g |
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Ingredients
Water, Mustard Seeds (yellow(*, Vinegar*, Mustard Seeds (brown)*, Sea Salt, Agave Syrup*, Lactic Acid, Turmeric*, Coriander Seeds*, Fennel*
*= Certified Organic Ingredients
For allergens, see ingredients in bold
Attention please:
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.
Directions
This organic mustard is great as a condiment - try it with meat or in your next sandwich. It's also a good addition to salad vinaigrettes and drizzled over roasted vegetables.
Storage
Store in a cool, dry place. Once opened, keep refrigerated and use within 3 weeks.
Recycling Info:
Jar - Glass, widely recycled.
About the Brand
Biona was given life in a small kitchen in London over 35 years ago by Noel and Donata and their vision of a better future via better food. By 1978, they opened their first organic shop Windmill Wholefoods on Fulham Road in London, just shortly after they opened their first vegetarian restaurant. Their vision passed on to their two daughters Amy and Elisa. New exciting projects are on the way!
Biona
Eco House
6a Lower Teddington Road
Kingston upon Thames
Surrey, KT1 4ER