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Peruvian Dark Chocolate, Chulucanas Gold, Willie's Cacao (50g)

£2.85
Shipping calculated at checkout.

Peruvian dark chocolate by the Master of Cacao by excellency.

Outstanding quality of cacao, intense in flavour and rich in antioxidant, a real must for your health.

Willie's cacao is gaining more and more fans all over UK and not only because he is unique in producing chocolates keeping all the ingredients within intact, delivering flavour, genuinity of product and a real superfood that its only beneficial to adults and children and any chocolate lover out there. Suitable for vegans, vegetarians, gluten free and dairy free and always with 100% natural ingredients for the best possible chocolate experience!

  • Made in UK
  • Recyclable
  • 100% Natural
  • NO Artificial Nonsense
  • 70% Dark Chocolate
  • Made using Certified Organic Piura Criollo Beans

Nutritional Info

  • Suitable for Vegans & Vegetarians

  • Gluten Free

  • Dairy Free

  • Egg Free

- - -

Typical Values Per 100G

Energy - 2,270kJ / 547kCal

Fat - 39.1g

(of which) Saturates - 23.6g

Carbohydrates - 32.5g

(of which) Sugar - 30.6g

Protein - 9.0g

Salt - <0.1g

 

Ingredients

Cocoa mass, raw cane sugar, cocoa butter

Cocoa solids: 70% minimum


Attention please:

We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.

 

Directions

Willie's Cacao dark chocolate is the perfect treat!

 

Storage

Store in a cool, dry place. Keep away from direct sunlight.

 

Recycling info:

Box - Recyclable.

 

About the Brand

Willie's passion for chocolate was born out of a love of adventure. That spirit took him to Venezuela, where he bought Hacienda El Tesoro in the cloud forest. Fifteen years later, Willie started the first bean to bar chocolate factory in Britain for hundreds of years. He says that he is a cacao farmer first, and an artisan chocolate maker second.

Willie's philosophy of chocolate is simple - He wants to introduce everyone to the beautiful dancing flavours of real chocolate, made with the great single estate cacaos of the world and 100% natural ingredients.

Langlands Business Park, Unit 3
Uffculme, Devon EX15 3DA
United Kingdom

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