A very veggie garden crispbread totally free from for you to enjoy anytime at all. Organic sourced ingredients for a better nutritional value. Great substitute to bread.
Nutritional Info
| Typical Values |
per 100g |
| Energy |
1372kJ/329kcal |
| Fat |
1.0g |
| of which saturates |
0.1g |
| Carbohydrate |
66.4g |
| of which sugars |
0.8g |
| Fibre |
5.0g |
| Protein |
9.8g |
| Salt |
0.95g |
|
Ingredients
Rice Flour*, Corn Flour*, Pea Flour*, Dried Onion*, Vegetable Mix* 1% (Parsnip*, Carrot*, Parsley*, Chives*, Lovage*), Potato Flakes*, Sea Salt | *= Certified Organic ingredients
Attention please:
We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.
Directions
Ready to eat. You can enjoy amisa crispbreads with your favourite savoury or sweet toppings - breakfast, lunch, dinner or as a healthy snack!
Storage
Store in a cool, dry place.
Recycling Info:
Packaging - Widely recycled.
About the Brand
Amisa is a family business run by Noel & Donata and their two daughters Amy and Elisa (the name Amisa is a mix of the daughter's names...aaawww! so sweet!) They believe that regardless of allergies, intolerances and dietary preferences, flavour should never lack! They always source the best-quality, organic and ethical ingredients that are naturally gluten free to create satisfying and exciting foods.
Amisa - Eco House, 6a Lower Teddington Road, Kingston upon Thames, Surrey, KT1 4ER UK
