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Whole Wheat Spaghetti, Organic, Garofalo (500g)

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This organic whole wheat noodles is just an example of a well thought product. This 500g whole wheat spaghetti is sufficient for 5-6 people.

  • Organic Italian pasta
  • 100% Organic whole durum wheat semolina
  • Recyclable
  • Ready in 11 minutes!

Nutritional Info

  • Suitable for Vegans & Vegetarians

  • 100% Organic

  • Dairy Free

  • Egg Free

  • Nut & Peanut Free

- - -

Typical Values Per 100G
Energy 1,481kJ / 350kCal
Fat 2.0g
(of which) saturates 0.4g
Carbohydrate 66g
(of which) sugars 3.0g
Fibre 8.0g
Protein 13g
Salt <0.1g



Whole Wheat Semolina*

*= Certified Organic

For allergens, see ingredients in bold | May contain traces of soya


Attention please:

We regularly check the ingredients on every single product we stock and feature in our online deli. We take no responsibility if the producer/supplier unexpectedly changes the ingredients in their product/s. It is the customer's responsibility to always read the product's labelling, warnings and directions before consuming. We do not accept any responsibility that may arise due to errors or mistakes from our part or food producer/supplier.



Ready in 11 minutes

1) Bring a large pan of water to the boil and add salt if required. Keep the water at a rolling boil and add the amount of pasta needed.

2) Stir with a wooden spoon to prevent the pasta sticking together and to avoid damaging the pasta.

3) Cook for the recommended time, drain and serve.


Store in a cool, dry place.

Recycling Info:

Packaging - Recyclable.


About the Brand

Garofalo started in 1789 in Gragnano, Metropolitan City of Naples, Italy. They choose only the best wheat in the world for all their products.

Known in over 60 countries, Their pasta is a trip of excellence as they invented new shapes of pasta. They are masters in innovation & creativity.

Via dei Pastai, 42
80054 Gragnano (NA) Italia

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